Coconut gelato dipped in dark chocolate and almonds and drizzled with white chocolate. Really, really good! From Popbar at Anaheim Packing House.
Coffee gelato dipped in dark chocolate and pistachios. From Popbar at the newly opened Anaheim Packing House. So good! You gotta try it!
Ugo: An Italian Cafe - Culver City
A wide selection of gelato—I’m there! Ugo: An Italian Cafe in downtown Culver City has classic Italian dishes and a variety of desserts. When you walk in, a classy and warm atmosphere greets you. Have a drink at the bar or grab a table for dinner. I’d suggest you go for dinner.
Ugo’s menu isn’t neither monstrous nor too specialized. It’s truly balanced. It has classic Italian dishes and some great takes on others. I decided to get their Rigatoni Bolognese. This dish is a staple to me. When I think about coming to Ugo, I am usually already thinking about the meat sauce.
You know how leftover pasta dishes can sometimes be better than fresh? This is not the case with this dish. It’s great from the first bite to the last—you won’t have any leftovers. They use just the right amount of garnish. The sauce is what really makes this dish; it’s creamy and savory at the same time. The pasta soaks up just the right amount of it to really communicate all of the flavors.
Now on to the desserts! They have a few cases that display what they have to offer. Ugo has various cakes and tarts, but the dessert I must recommend is the gelato. They have so many different flavors to choose from. You can go either classic, creamy gelato or you can decide to do more of a lighter, fruit-based gelato. I find them all to be amazing and fresh, but I have to admit that the fruit flavors are my favorite. You just don’t see these everywhere.
Ugo is a great place to go for dinner in downtown Culver City. Parking is pretty easy with a number of nearby parking structures and street parking. Also, they have a wine bar next door. I’ll have to check it out!
By Jen Troy
Jen Troy is a Jill-Of-All-Trades.